Nai'a Cafe

Melted cheese oozing from a hamburg steak, with rice to soak up every bite: diners have praised the loco-moco-style cheese-stuffed hamburg steak at Nai'a Cafe. It stands out as a lunch option, alongside a plate of Angus beef skirt steak. One diner recalled that the single-plate meal was generous in size. Choose the steak when you want a hearty serving of meat, or the cheese-stuffed hamburg steak with rice when that is what you are craving.

There are two curries, too. A diner who tried the keema curry described generous chunks of aubergine and meat, with a gentle heat that let the ingredients' sweetness come through. You could also compare it with the green curry. After lunch, settle in with coffee or an iced cafe latte, which one customer enjoyed for its balance of bitterness and acidity.

The colourful seafood poke bowl is available only on Saturdays, Sundays and public holidays, making it a reason to plan a weekend lunch here. Diners have commented on the generous toppings and freshness, as well as the colourful presentation. It offers a different choice from the weekday lunch menu.

For something sweet, try the Yoajung bowl: yoghurt ice cream topped with fruit and granola. One diner found it generously filled with fruit and not too sweet, making it easy to enjoy after a meal. The crème d'ange has also been described as light in texture. Whether you are stopping in for dessert and a drink or sitting down to a full meal, there are options for both.